Course Information
What’s the class about?
Thai food has become a much loved cuisine. Wouldn’t it be wonderful if you could rustle up an authentic Thai meal yourself?
In this hands on class, amongst other things, you’ll learn how to prepare a green curry from scratch, fry some wonderful corn cakes fragrant with lime leaves and master a pad Thai.
What will you cook?
- Som tam salad
- Fragrant corn cakes with a classic dipping sauce
- Thai green prawn curry
- Pad Thai
What is the format of the class?
You’ll enjoy a hot drink and pastry upon arrival and get to know your fellow classmates.
The class is a ‘cookalong’ format where you’ll watch demonstrations of each dish being prepared whilst you cook in tandem.
Time is built into the class for you to enjoy the fruits of your labour for lunch alongside a glass of wine or non-alcoholic equivalent.
£105 for 1 person
Time: 10.00am – 2.00pm
Allergies and dietary restrictions
Please email us ([email protected] ) to discuss any relevant allergies or dietary requirements.
