Type of Course:
Celebrate the end of the week in style with a succulent steak.
Unwind after a week at work with drinks & dinner with a difference. Friday at 7pm at Truro School Cookery means a cold beer or cocktail, a two course meal with a matched glass of wine and the chance to try your hand at a classic culinary skill. We even include the recipe cards so you can recreate the menu at home.
· Sirloin Steak with Pommes Anna and Bordelaise sauce
· Chocolate Fondant
Drinks are served from 7pm be it a cold beer or a classy cocktail. At around 7:30pm Chef will demonstrate the skill of the week – be it how to panfry the perfect sirloin, roll the silkiest pasta or steam the tastiest moules, then its over to you to have a go. For £25 per person we add accompaniments, desserts or cheese and a matched glass of wine. We even do the washing up! What’s not to like?
Recommended ages 18+ years
*Under 18s may attend if accompanied by an adult.*